The Difference Between Lumpwood and Briquette Charcoal

The Difference Between Lumpwood and Briquette Charcoal

Walk into any BBQ shop and you will see two types of charcoal on the shelves — lumpwood and briquettes. Many people grab whichever is cheapest without realising how different they actually are.

Here is everything you need to know.

What is Lumpwood Charcoal?

Lumpwood charcoal is made by burning natural hardwood in a low oxygen environment. The result is irregular shaped pieces of pure carbon fuel — exactly what charcoal has been for thousands of years.

✅ 100% natural — no additives or chemicals

✅ Burns hotter

✅ Lights faster

✅ Produces less ash

✅ Gives food a natural smoky flavour

What are Briquettes?

Briquettes are manufactured charcoal products. They are made by compressing charcoal dust and other materials together using chemical binders to hold their uniform shape.

⚠️ Often contain chemical binders and additives

⚠️ Take longer to light

⚠️ Burn at a lower temperature

⚠️ Produce more ash

⚠️ Can leave a chemical taste on food

Which is Better?

For pure BBQ performance lumpwood hardwood charcoal wins every time. The natural composition means cleaner burning, better flavour and superior heat — everything a serious BBQ cook needs.

Briquettes do have one advantage — they burn more consistently for longer periods which can be useful for very long slow cooks. However for most home BBQ use and restaurant cooking lumpwood charcoal is the clear choice.

The Ever Burning Charcoal Difference

Our premium real hardwood lumpwood charcoal is carefully sourced and selected for quality. Every bag delivers consistent size pieces — meaning consistent heat and consistent results every single time you cook.

No chemicals. No fillers. Just pure natural hardwood charcoal the way it should be.

Shop our full range at www.everburningcharcoal.co.uk